Salary Survey: First-Line Supervisors of Food Preparation and Serving Workers in Connecticut
| Average Annual Salary | $38,040.00 | Average Hourly Salary | $18.29 | Jobs Per Thousand | 4.723 |
| Annual Percentile | |||||
| 10 Percentile | 25 Percentile | 50 Percentile | 75 Percentile | 90 Percentile | |
| $21,530.00 | $25,000.00 | $33,510.00 | $48,000.00 | $62,730.00 | |
| Hourly Percentile | |||||
| 10 Percentile | 25 Percentile | 50 Percentile | 75 Percentile | 90 Percentile | |
| $10.35 | $12.02 | $16.11 | $23.08 | $30.16 | |